Ceremonial Reserve™ Organic Ceremonial Criollo Cacao Powder

Ceremonial Reserve™ Cacao Powder is crafted from rare, single-origin Criollo beans grown in San Martín, Peru, one of South America’s prized cacao-growing regions. Criollo cacao is known for its naturally low bitterness, refined structure, and layered flavor complexity, making it a beautiful choice for ceremonial-style drinking cacao.

This non-alkalized cacao powder is minimally processed and made without sugar, fillers, or additives. The flavor is bright and refined, with notes of raspberry, red currant, warm spice, vanilla, light smoke, and a subtle natural sweetness.

Whisk or froth it into hot water, warm milk, or coffee, or add it to smoothies, batters, sauces, and chocolate recipes. Crafted in small batches in Boulder, Colorado, and available for local pickup, local delivery, and nationwide shipping.