Maple Grove Coffee

Maple Grove Coffee

1 Box
Sale price  $32.78 Regular price  $34.50
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Maple Grove Coffee
1/8

Maple Grove Coffee

Sale price  $32.78 Regular price  $34.50
Bundles

Flavor Notes

Roast Level

Roast Level

Medium

Tasting Notes

Tasting Notes

Dark Chocolate • Roasted Nuts • Maple

Aroma

Aroma

Sweet, nutty, lightly floral

coffee bean
Acidity

Acidity

Bright, clean, with a touch of sweetness

Body

Body

Smooth, rounded, with a creamy mouthfeel

Finish

Finish

Sweet and subtly maple-forward

What Makes It Special

A Rich, Balanced Medium Roast Maple Grove Coffee (Medium Roast) is made with single-origin Arabica beans grown at high altitude in Mexico’s Chiapas region. Using classic Bourbon and Typica varietals, it delivers a smooth, well-rounded cup with notes of dark chocolate and roasted nuts, finished with a soft, maple-like sweetness that lingers without overpowering the brew. These two varietals come together to create a coffee with a smooth, satisfying profile, perfect for any brewing method.

Maple Grove Coffee Map

Ingredient Inside Every Cup

Arabica Coffee Beans

Single-origin medium-roast Arabica beans for a smooth, balanced, and flavorful cup.

Arabica Coffee
  • Natural caffeine for alertness
  • Bright flavor with gentle sweetness
  • Rich in antioxidants*
  • Comforting, mild sweetness
  • Roasted nut flavor
Arabica Coffee

Premium Arabica beans and natural maple notes combine for a smooth, sweet, and flavorful cup perfect for daily enjoyment.

Maple Grove Coffee vs Others

maple-grove-vs-others

Frequently Asked Questions

It has a bright acidity that’s smooth and not sharp, with a gentle sweetness.

Yes — it creates a sweet shot with a clean, nutty finish.

It works beautifully across various methods — pour-over, drip, French press, and more.

Best within 3–4 weeks of opening when stored properly.

Yes, the maple and chocolate notes are refreshing when chilled.

Yes — we use premium, single-origin Arabica beans only.

Our beans are sourced from the high-altitude Chiapas region in Mexico.

Store them in an airtight container at room temperature, away from sunlight and moisture.

The name comes from the naturally occurring maple-like finish that lingers after every sip

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